Food Preservation Starter Guide
Pop inside this free video library of resources to help you learn water bath canning, pressure canning, and lacto fermentation. We're covering the basics so you can start preserving your own food right away.
I've been preserving food straight from our garden for over 15 years, and I'm on a mission to teach women just like you how to do the same.
My husband and I live on a 40 acre farm in the Willamette Valley with our two children, while caring for a small herd of chickens, ducks, quail, and horses. We hope you'll join us on our journey to preserving and eating traditional foods from garden to table every day.